HMT117, R1910 G1, Practical 6

HMT117, R1910 G1, Practical 6

University

10 Qs

quiz-placeholder

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HMT117, R1910 G1, Practical 6

HMT117, R1910 G1, Practical 6

Assessment

Quiz

Education, Professional Development, Specialty

University

Hard

Created by

Rajnish 18708

Used 3+ times

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

If we add Espresso in double amount of water is called:

Flat white

Caffe latte

Cappuccino

Americano

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Mention the correct name of the following of two tea brands of Srilanka:

Twinning & Taylors

Dilmah & Ceylon

Sencha & Mecha

Red label & Taj Mahal

3.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is the water temperature required for brewing the green tea:

66–70°C

71–77°C

77–82°C

82–88°C

4.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

If the guest orders to add Espresso in double steamed milk and milk foam then what it means:

Flat white

Caffe latte

Cappuccino

Americano

5.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is the water temperature required for brewing the white tea:

66–70°C

71–77°C

77–82°C

82–88°C

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Mention the correct volume of the cup used during the morning breakfast buffet service for the guest :

250ml -300ml

250ml -350ml

200ml -300ml

200ml -250ml

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

While serving Tisane to the guest what would you provide along it for the table service:

Hot milk

Brown sugar

Honey

White sugar

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