Diet-related diseases

Diet-related diseases

8th Grade

18 Qs

quiz-placeholder

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Diet-related diseases

Diet-related diseases

Assessment

Quiz

Life Skills

8th Grade

Practice Problem

Medium

Created by

Emma Quirke

Used 78+ times

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18 questions

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1.

MULTIPLE SELECT QUESTION

1 min • 1 pt

Most diet-related diseases can be linked to: (Choose 3)

Too much saturated fat

Not eating enough sugar

Too much salt

Not eating enough fibre

Leading an active lifestyle

2.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What does CHD stand for?

Cardiovascular disease

Coronary heart disease

Carbohydrate health disorder

3.

OPEN ENDED QUESTION

2 mins • 1 pt

Media Image

How does CHD occur?

Evaluate responses using AI:

OFF

4.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Fill in the blank: ________ means being 20% or above the normal weight for your height.

5.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Media Image

________ ________ is when energy input (calories consumed through food and drink) is equal to energy output (calories used by the body for our energy requirements).

Portion control

Energy balance

Balanced diet

Exercise

6.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

Foods that offer few, if any, nutrients but do supply calories.

Nutrient Dense

Empty Calorie Foods

Nutritious Foods

Supplemental Foods

7.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Which dinner would you recommend for someone who is obese and trying to reach a healthy weight?

Chinese sweet and sour chicken, egg fried rice and prawn crackers.

Homemade chicken and vegetable stirfry served with wholegrain rice.

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