4th summative

(TRUE or FALSE) The term poultry describes both domesticated and wild birds.

• TRUE

• FALSE

(TRUE or FALSE) Older birds are more tender and suitable for all cooking methods.

• TRUE

• FALSE

(TRUE or FALSE) Once poultry is thawed, it should be cooked be cooked already.

• TRUE

• FALSE

(TRUE or FALSE) Layers are best cooked by dry heat method.

• TRUE

• FALSE

(TRUE or FALSE) Live and Whole market form are just the same.

• TRUE

• FALSE

(TRUE or FALSE) In buying poultry meat one of the tips is you should know your poulterer .

• TRUE

• FALSE

(TRUE or FALSE) based on the video slaughtering a chicken it is just okay to add little amount of dish soap in the water to be used in scalding.

• TRUE

• FALSE

(TRUE or FALSE) Ready to cooked and Pre-Cooked market form are just the same.

• TRUE

• FALSE

(TRUE or FALSE) In buying poultry meat it should be rancid

• TRUE

• FALSE

(TRUE or FALSE) tights is best for filleting

• TRUE

• FALSE