
BREADS

Quiz
•
Life Skills
•
9th Grade
•
Medium
ABIGAIL MANZO
Used 9+ times
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
These are long rectangular loaves that provide square slices.
WHOLE WHEAT BREAD
RYE BREAD
WHITE BREAD
FRENCH AND ITALIAN BREAD
2.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
These are made from flatten often unleavened breads.
WRAPS
RYE BREAD
WHITE BREAD
FLAT BREADS
3.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
These breads are raised by chemical action of baking powder or baking soda like biscuits, banana bread, carrot bread and generally more tender and crumbly than yeast bread.
SANDWICH WRAPS
QUICK BREAD
WHOLE WHEAT BREAD
FRENCH AND ITALIAN BREADS
4.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
It is corn or flour which are unleavened round cornmeal breads and baked on a hot stone.
TORTILLAS
RYE BREAD
WHITE BREAD
FLAT BREADS
5.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
It is a small and rectangular bread that when softened in water, can be rolled around a stuffing to make a pinwheel-shaped sandwich.
TORTILLAS
QUICK BREAD
LAVASH
FOCACCIA
6.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
It is a flat Italian bread, a cousin of pizza an inch or thicker and very rich in olive oil. It is sold by whole and cut into squares, split and filled.
TORTILLAS
QUICK BREAD
LAVASH
FOCACCIA
7.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
Rolls including sourdough and ciabatta, split horizontally. It
works well for grilled sandwiches.
SANDWICH ROLLS
QUICK BREAD
PITA
FRENCH AND ITALIAN BREAD
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