D&T Quiz 3

D&T Quiz 3

7th Grade

8 Qs

quiz-placeholder

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D&T Quiz 3

D&T Quiz 3

Assessment

Quiz

Design

7th Grade

Hard

Created by

Jeremiah Tan

Used 1+ times

FREE Resource

8 questions

Show all answers

1.

FILL IN THE BLANK QUESTION

1 min • 1 pt

S_______________ P_________________ are products that provide environmental, social and economic benefits while protecting public health and environment over their whole life cycle, from the extraction of raw materials, to production methods and finally after-use disposal.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Society is made up of different groups of people from diverse cultural backgrounds. Different groups have different ______________ and _________________which designers must understands so that the products are successful.

wants, ideas

needs, interests

wants, ideas

problems, solutions

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which is NOT a common societal influence to a product design?

friends

lifestyle

the media

consumer pressure

design brief

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which is NOT a common cultural influences?

art

apps games

costumes

food

music and dance

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

A design brief is a clear statement

of design problem situation

of design specification

of design task and its requirement

6.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which is NOT a good design specification

The product must be nice

The product must weigh lighter than 1kg

The product must appeal to children 3-4 years old girls

The product must be easy to use.

7.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

What design opportunities can be found in a school canteen during recess? (You may select more than 1 answers)

dirty tables

high noise level

spilling

play table tennis

8.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

Which are important design considerations when designing a tray to be used in the canteen? (You may choose more than 1 answers)

place to hold

strength of materials

size of the tray

colour of the tray

number of bowls and cups the tray can hold