
cookery club quiz
Authored by Sundy Chan
Fun
1st Grade
Used 5+ times

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15 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
格仔餅的糖分來自甚麼?
煉奶
淡奶
牛奶
牛油
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
長期食用鋁質對身體的影響?
引致胃藏功能異常
引致心臟功能異常
引致肝臟功能異常
引致腎臟功能異常
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
急性痛風發作不應吃甚麼?
雞蛋仔
生菜魚肉
牛雜
咖哩魚蛋
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
最影響健康的脂肪是甚麼?
飽和脂肪
不飽和脂肪
反式脂肪
食用脂肪
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
攝取大量鈉質容易引起什麼疾病?
高膽固醇
心臟病
糖尿病
高血壓
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
以下哪項不是街頭小食的壞處?
高熱量
高糖分
高油分
高鈉質
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
拒絕食中的邪惡首選是甚麼?
章魚小丸子
櫻桃小丸子
混醬腸粉
雞蛋仔
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