Baking Tools and Equipment

It is a versatile tool used to pipe whipped cream, fill doughnuts, form pastries, and even pipe mashed potatoes.

• Baking Sheet

• Pastry Bag

• Parchment Paper

• Electric Mixer

It is used to line baking sheets before baking cookies to make sure they will not stick to the pan.

• Baking Sheet

• Pastry Bag

• Parchment Paper

• Electric Mixer

It is an electric handheld mixing tool with two removable metal beaters and variable speeds used for mixing. Blending, whipping, and beating.

• Baking Sheet

• Pastry Bag

• Parchment Paper

• Electric Mixer

It is rimless, flat metal sheets designed for placing rows of cookies.

• Baking Sheet

• Pastry Bag

• Parchment Paper

• Electric Mixer

It is used to measure small amounts of ingredients such as spices, leaveners, and extracts, and very small amounts of liquids.

• Cooling Rock

• Rolling Pin

• Measuring Spoon

• Mixing Bowl

It is a kitchen utensil used to measure the volume of liquid or bulk solid cooking ingredients, such as flour and sugar.

• Measuring Cup

• Rolling Pin

• Measuring Spoon

• Mixing Bowl

It is a long, cylindrical devise used to flatten dough and other objects.

• Measuring Cup

• Rolling Pin

• Measuring Spoon

• Mixing Bowl

It is a bowl used to mix and whip cream or egg whites, prepare ingredients, raise bread, or just store food in the refrigerator.

• Cooling Rock

• Rolling Pin

• Measuring Spoon

• Mixing Bowl

It is a device used to cool down baked goods or store baked goods until they are served or frosted.

• Cooling Rock

• Rolling Pin

• Measuring Spoon

• Mixing Bowl

It is used for chopping, dicing, mixing pastry dough, mixing cookie dough, and pureeing fruit.

• Food Processor

• Grater

• Zester

• Kitchen Shears