Useful phrases in a restaurant

Hi, I’m Caroline, and I’ll be your _______ today.

• Server

• Waitress

• Water

• Waiter

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

Waiter: How many people?

customer:_____________________.

• We are one.

• There's one of us.

• A table for one.

• None of the answers.

Tags

CCSS.L.1.6

CCSS.L.3.6

The person who serves you at the table is called the _______, and if they are female a waitress.

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

The morning meal is called__________.

• Breakfast

• Lunch

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

The midday meal is called________.

La comida del mediodía se llama_________.

• Beakfast

• Lunch

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

Hostess: How many are you?/ How many people? customer: _________________________

• There's five of us.

• We are five.

• A table for five, please.

Tags

CCSS.L.1.6

CCSS.L.3.6

“Excellent, sir. I’ll show you to your table”

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• 
• 

Tags

CCSS.L.4.1G

CCSS.L.K.4A

"I need a few more minutes to look over the menú."

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• 
• 

Tags

CCSS.L.5.4B

CCSS.L.6.1E

Typical phrase to give the customer time to see the set menu.

Frase típica para dar tiempo al cliente de ver el menú del día.

• "Sure, I’ll check back with you in a few."

• "That’s fine, let me know when you are ready."

• ^{"I need a few more minutes to look over the menú."}

• Are you ready to order?

Tags

CCSS.RI.3.10

CCSS.RI.4.10

CCSS.RI.5.10

CCSS.RI.6.4

CCSS.RI.7.4

Waitress: "Would you like an appetizer?"

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• 
• 
• 
• 

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A