Bread and pastry quiz

This tool is used to measure small quantities of ingredients like salt and baking powder.

Food spoilage is being prevented when we place food in this equipment

Baking ingredients are blended well in this baking tool which also varies in sizes

Food particles around the sides of the bowl will be removed if we used this certain kind of tool

An equipment that is also called as "stack oven" for several may be stack from one another.

It is used as container for icing

In bread making, this is usually used to flatten the dough

Chiffon types of cakes are being bake in this type of pan

It is used for cutting in solid fat especially in making biscuits and pies

It is used for measuring large quantities of ingredients like flour and sugar