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Lounge New Joiners Culinary Training

Authored by Cynthia D'Souza

Professional Development

University

Used 4+ times

Lounge New Joiners Culinary Training
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the Vision of Qatar Airways?

To be a World class international Brand

To be a World Class Global Brand

To reflect the five star image of the company

To be recognized worldwide as the best airline

2.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

All Food items used at the Lounge are delivered by QACC

True

False

3.

FILL IN THE BLANK QUESTION

30 sec • 1 pt

There are ______number of Allergens that are listed by law

4.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

There are 19 Special meals that are available for pre-order

True

False

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

HACCP stands for

Hazard Analytic Critical Control Point

Hazard Analysis Critical Control Procedure

Hazard Analytic Critic Control Point

Hazard Analysis Critical Control Point

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Smoothie is a All Day Dining Beverage offered to our customers

True

False

7.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

NLML (Non Lactose Meal) does not contain Milk and Milk products

True

False

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