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Kitchen Routines and Washing Up

Authored by Jane Gibson

Life Skills

7th Grade

Used 7+ times

Kitchen Routines and Washing Up
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11 questions

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1.

FILL IN THE BLANKS QUESTION

30 sec • 1 pt

Line up (a)   the kitchen

2.

FILL IN THE BLANKS QUESTION

30 sec • 1 pt

What do you need to tie back and take off?

(a)  

3.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

What do you need to do before entering the kitchen?

Tie long hair back

Cover any cuts with a band aid

Tie your shoe laces

Brush your teeth

Take off jewellery and watches

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Once you enter the kitchen, which of the following should you do FIRST?

Collect recipe

Collect tea towel

Wash hands with soap

Collect apron

Get equipment out

5.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Once you have your equipment out ready to cook, what do you do?

Cook

Chat with your partner

Collect ingredients

Grab your recipe and go up the front bench

6.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

What can you use to collect your ingredients?

Hands

Measuring cups and spoons

Bowl

Plate and tongs

Tea towel

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where do you put food scraps?

In the sink

Rubbish bin

Compost/Chook bin

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