PREPARING SOUP

PREPARING SOUP

11th - 12th Grade

10 Qs

quiz-placeholder

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PREPARING SOUP

PREPARING SOUP

Assessment

Quiz

Life Skills, Specialty

11th - 12th Grade

Medium

Created by

donn coronado

Used 6+ times

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

It is a based on stocks added with other ingredients for variety of flavor, consistency, appearance and aroma.

Soap

Soap

Soup

2.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Which one is the example of clear soup?

Consommé

Puree Soup

Cream Soup

3.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

which one is not a thickening agent?

Rice Grains

Animal Blood

Potato

None of the above

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which one is not a cream or puree type of soup?

Egg drop soup

Cream of Mushroom

Tomato Soup

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A good soup is determined by flavor?

TRUE

FALSE

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A good soup is determined by APPEARANCE?

TRUE

FALSE

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A good soup is determined by TEXTURE?

TRUE

FALSE

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