Food System & Nutrients

Food System & Nutrients

10th Grade

44 Qs

quiz-placeholder

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Food System & Nutrients

Food System & Nutrients

Assessment

Quiz

Biology, Education, Life Skills

10th Grade

Medium

Created by

sue lisman

Used 15+ times

FREE Resource

44 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The Food System consists of the sectors of:

farming, processing, distribution, retail, research

processing, production, research, data & consumption

waste management, protection & sustainability

production, processing, distribution, consumption & research

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The production sector is largely concerned with?

Agriculture & fisheries industries

Processing food to make it edible

Primary & secondary processing techniques

Agriculture & milling of grains

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The consumption sector of the food system is concerned with?

How food gets delivered to consumers

Future food developments

Anyone who buys or consumers goods or services

Consumer trends and market research

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Principles affecting the food system include:

Sustainability, fair trade & environmental protection

HACCP, waste management & fair trade

Sustainability, waste management & production

Sustainability, waste management & protection

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which sector of the food system is involved with marketing, merchandising & selling?

Distribution

Consumption

Processing

Production

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Fairtrade advocates for:

Better terms of trade for farmers in developing countries

Better work conditions for farmers in developing countries

Protecting children & supporting local communities

ALL of the above

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Food protection is about ensuring safe food. Eat safe Brisbane is an example of:

Federal Government protection

Local council protection

Queensland Government protection

A federal food safety program

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