Food Poisoning

Tina is cooking chicken wrap with vegetables. She has to use;

• Different chopping boards for raw food and cooked fod.

• The same chopping board.

• She does not need a chopping board she can cut everything on a plate.

The illness caused by food spoilage is called;

• Food Allergy.

• Food Poisoning.

• Food intolerance.

Store raw food;

• On the top shelf of the fridge.

• In the middle shelf of the fridge.

• In the bottom shelf of the fridge.

Chicken and milk are perishable foods and require refrigeration.

• True

• False

Store cooked food that are leftovers;

• In the top Shelf of the fridge.

• In the bottom Shelf of the fridge.

Perishable food need to be stored in a fridge or they will go bad very quickly.

• True

• False

Canned food are perishable food.

• True

• False

Milk and eggs are non perishable food.

• True

• False

Meat, chicken and fish are perishable food and need to stay in the fridge or freezer.

• True

• False