FSA Overall

What mean of FSA, TCS?

• Food Safety Assess, Temperature Control for Safety

• Food Safety Assessment, Temperature Control for Safety

• Foods Safety Assessment, Temperature Control for Safe

• Food Safe Assessment, Temperature Control Safety

What is the principles of FSA?

• Behavior, Temperature, Sanitize, Contamination

• Standard, Temperature, Pest, Contamination

• Behavior, Temperature, Pest, Contamination

• Standard, Cleanness, Sanitize, Contamination

What is the best explain about Critical

• Directly contributes to foodborne illness, immediate action must be taken

• Indirectly contributes to foodborne illness, likely leads to critical findings

• Generally related to cleanliness, documentation or condition and could lead to major findings

• All correct

Tags

NGSS.HS-LS2-7

What is the best explain about Major

• Directly contributes to foodborne illness, immediate action must be taken

• Indirectly contributes to foodborne illness, likely leads to critical findings

• Generally related to cleanliness, documentation or condition and could lead to major findings

• All correct

What is the best explain about Minor

• Directly contributes to foodborne illness, immediate action must be taken

• Generally related to cleanliness, documentation or condition and could lead to major findings

• Indirectly contributes to foodborne illness, likely leads to critical findings

• All correct

What is the Critical case in Behavior at below? (Mutiple choice)

• Touched ice with bare hands

• Access to the restroom hand sink is blocked

• Working with severe cough/runny nose

• Apron not removed prior to going on break

What is the Major case in Temperature at below? (Mutiple choice)

• Store is operating with a complete lack of mechanical refrigeration for TCS foods

• Product thermometer not present

• Product thermometer not functioning or calibrated properly

• Items stacked in RTD/E case blocking air flow

Tags

NGSS.MS-PS3-3

What is the Minor case in Pest at below? (Mutiple choice)

• Live Cockroach(es) observed

• House flies observed in one areas and not observed on food

• Ceiling damaged in Restrooms

• Walls dirty in FoH or BoH

Chlorine sanitizer solution standard within ??? - ??? ppm

• 150-220ppm

• 50-220ppm

• 50-200ppm

• 40-200ppm

Tags

NGSS.HS-PS1-5

The temperature standard of brewing tea is...?

• >=79 oC

• <=100 oC

• >=100 oC

• <=79 oC

Tags

NGSS.MS-PS3-4

NGSS.MS-PS1-4