Exam 2 Review

Cis and trans fats are what kind of fat?

• Unsaturated

• Saturated

How many calories per gram does fat yield?

Where is bile manufactured?

• Liver

• Gallbladder

• Small intestine

• All cells

Which of the following have a glycerol backbone?

• Sterols

• Triglycerides

• Phospholipids

• Lipoproteins

True/False: Fat is hydrophilic.

• True.

• False.

What emulsifies fat to speed up digestion?

Which of the following are absorbed as micelles?

• Triglycerides

• Phospholipids

• Sterols

Identify the three monosaccharides:

• Glucose

• Sucrose

• Fructose

• Galactose

• Maltose

Branched polysaccharides are known as:

• Amylose

• Amylopectin

Glycogen is stored in which two places?

• Fat

• Heart

• Liver

• Muscle