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Malaysian food

Authored by Lielis Amir

Social Studies

6th - 9th Grade

Used 33+ times

Malaysian food
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13 questions

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1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

A popular Kelantan dish

Lontong

Nasi Kerabu

Nasi Ambeng

Gulai Tempoyak

2.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

Characteristic of Malay food

rich in herbs and spices

egg is the one of the main ingredient

coconut milk is one of the main ingredients

usually spicy

usually sour

3.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

Malaysia shares land border with which country ?

Indonesia

Philippines

Singapore

Cambodia

Thailand

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which of the following is the famous food in Sarawak?

Soto

Hinava

Ayam Pansuh

Asam Pedas

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Ginger in Malay is ?

Serai

Halia

Kacang

Minyak

6.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Media Image

Name this menu

Fat rice

White rice

Banana leaves rice

Nasi lemak

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What is the colour of the rice in Nasi Kerabu?

Blue

Yellow

Magenta

Pink

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