
Test Review
Quiz
•
Science
•
8th Grade
•
Hard
Leslie Harwell
FREE Resource
Enhance your content in a minute
12 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Which best explains how nutrients, salt, sediment and pollutants get into estuaries and oceans?
from precipitation falling over the estuaries and oceans
from organisms living and dying in estuaries and oceans
from rivers and streams flowing into estuaries and oceans
from asteroids and comets impacting Earth at estuaries and oceans
2.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Which accurately describes the relationship between nutrients and life-forms in an estuary?
A« Correct answerB C D
As nutrients increase, the number of life-forms increases.
As nutrients decrease, the number of life-forms increases.
As nutrients increase, the number of life-forms stays the same.
As nutrients decrease, the number of life-forms stays the same.
3.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
In which oceanic zone do clams and crabs survive by burrowing in the sand?
oceanic
intertidal
deep ocean
open ocean
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which best describes the shallow water ocean zone?
The long water column protects small organisms from being eaten by large predators.
Cooler water temperatures cause a decrease in dissolved oxygen needed by organisms.
Sunlight penetration increases algae growth and provides food for a variety of organisms.
Hydrothermal vents provide heat and dissolved minerals needed by some organisms to survive.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which describes an estuary?
A B C
A large body of fresh water.
A large body of salt water.
The wide, lower course of a river where fresh and salt water mix.
Open Ocean
6.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
How does overharvesting of oysters impact the water quality of an estuary?
increase in pollution usually consumed by oysters
decrease in CO2 levels due to increase in pollution
increase in organic matter usually filtered by oysters
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which best describes the water in an estuary?
brackish
frozen
fresh
salt
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