Culinary Techniques & Methods
Authored by Melissa Peters
Other
7th - 8th Grade
Used 26+ times
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17 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Identify this type of culinary technique or method.
blanch
cream
combine, mix, or stir
beat or whip
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Identify this type of culinary technique or method.
marinate
cream
baste
beat or whip
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Identify this type of culinary technique or method.
marinate
cream
sift
beat or whip
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Identify this type of culinary technique or method.
blanch
scald
sift
cream
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Identify this type of culinary technique or method.
blanch
chop
sift
mince
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Identify this type of culinary technique or method.
cube
blanch
sift
mince
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Identify this type of culinary technique or method.
cube
scald
dice
blanch
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