Ag Science 25 Nutrition and Management of dairy herd 1

Ag Science 25 Nutrition and Management of dairy herd 1

12th Grade

33 Qs

quiz-placeholder

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Ag Science 25 Nutrition and Management of dairy herd 1

Ag Science 25 Nutrition and Management of dairy herd 1

Assessment

Quiz

Other

12th Grade

Hard

Created by

Kenneth Byrne

Used 8+ times

FREE Resource

33 questions

Show all answers

1.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

Which of the following are ways in which a farmer should prepare for calving?

Have an experienced person or vet on hand.

Have all the proper equipment on hand i.e. calving jack, iodine..

Isolate the cow when she shows signs of calving

Assist in the calving if needed

2.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

What are the signs a cow is about to calve?

She will move away from the rest of the herd

Her pin bones will drop

There will be mucus and waterbag may will show.

Her vulva will be springing

Her udder will fill up and milk may come out of the teats

3.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

What should the farmer do after the calf in born?

Clear the mucus form the nose and mouth.

Ensure the cow licks the calf or rub it with straw.

Dip the navel in iodine

May sure the calf gets 3L of colostrum in the 2 hours

Tag the animal

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What causes milk fever?

Lack of iron

Lack of calcium

Lack of magnesium

Lack of nitrogen

5.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

What are the ways in which milk fever can be prevented?

Do not let animals graze newly growing grass in spring.

Give the animal Calcium in their diet.

Make sure that the animal get loads for fresh water.

Give the cow an antibiotic injection.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is ketosis?

A disease where the cow is lacking calcium

A disease caused by a bacterial infection

A disease caused by the lack of energy.

A disease caused by a fungus.

7.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

What are the main differences between colostrum and milk?

Colostrum has higher amounts of fat.

Milk has a lower amount of protein.

Colostrum has a lower amount of lactose

Colostrum has a lower amount of water.

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