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weight and measurement

Authored by Tara Ebanks

Other

3rd Grade

Used 5+ times

weight and measurement
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8 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

what do you used to measure flour for a cake

liquid measuring cup

dry measuring cup

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Liquid measuring cups are usually glass or plastic with a handle.

true

false

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

dry measuring cups hold the exact amount of an ingredient and should be leveled off with a flat edge

true

false

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

measuring is a good way to keep portions in check and may make you more aware of portion sizes

true

false

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

weighing is process of calculating and determining the specific amount of an ingredient required by using a standard measurement device, such as a measuring spoon, measuring cup or measuring utensil.

true

false

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

two types of scale use to weigh foods are

balance scale and digital scale

hand scale and foot scale

body measure scale and minor scale

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

it is important to measure ingredients to get accuracy when preparing and baking food.

true

false

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