
weight and measurement
Authored by Tara Ebanks
Other
3rd Grade
Used 5+ times

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8 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
what do you used to measure flour for a cake
liquid measuring cup
dry measuring cup
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Liquid measuring cups are usually glass or plastic with a handle.
true
false
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
dry measuring cups hold the exact amount of an ingredient and should be leveled off with a flat edge
true
false
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
measuring is a good way to keep portions in check and may make you more aware of portion sizes
true
false
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
weighing is process of calculating and determining the specific amount of an ingredient required by using a standard measurement device, such as a measuring spoon, measuring cup or measuring utensil.
true
false
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
two types of scale use to weigh foods are
balance scale and digital scale
hand scale and foot scale
body measure scale and minor scale
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
it is important to measure ingredients to get accuracy when preparing and baking food.
true
false
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