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See Through the Labels (nutrition)

Authored by Dudley Rosenblatt

Other

6th - 8th Grade

Used 16+ times

See Through the Labels (nutrition)
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8 questions

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1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

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A food is considered to be an excellent source of a nutrient if the percent daily value of that nutrient is:

0%

Less than 5%

Between 10% nd 19%

20% or more

2.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

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Food labels are written according to the calorie needs of adults. They are not useful for kids and teens.

TRUE

FALSE

3.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

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The food label of your favorite snack says the serving size is 1 cup, there are 120 calories per serving, and there are 2.5 servings per container. How many calories are in the entire container?

124

240

300

360

4.

FILL IN THE BLANKS QUESTION

45 sec • 1 pt

About (a)   % of all the calories you eat in a day should come from fat.

5.

FILL IN THE BLANKS QUESTION

45 sec • 1 pt

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(a)   size - the portion for which the nutritional information is given.

6.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

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Which of the following fats are usually listed on Nutrition Facts food labels?

Protein, Carbs and fats

Total fat, Saturated and Trans

Vitamins and minerals

Fat, amount of fat and calories

7.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

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The recommended daily value of a nutrient should be between:

0-5%

6-19%

20-29%

30-39%

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