See Through the Labels (nutrition)

See Through the Labels (nutrition)

6th - 8th Grade

8 Qs

quiz-placeholder

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See Through the Labels (nutrition)

See Through the Labels (nutrition)

Assessment

Quiz

Other

6th - 8th Grade

Practice Problem

Medium

Created by

Dudley Rosenblatt

Used 16+ times

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8 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

A food is considered to be an excellent source of a nutrient if the percent daily value of that nutrient is:

0%

Less than 5%

Between 10% nd 19%

20% or more

2.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

Food labels are written according to the calorie needs of adults. They are not useful for kids and teens.

TRUE

FALSE

3.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

The food label of your favorite snack says the serving size is 1 cup, there are 120 calories per serving, and there are 2.5 servings per container. How many calories are in the entire container?

124

240

300

360

4.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

About __ % of all the calories you eat in a day should come from fat.

5.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

Media Image

_______ size - the portion for which the nutritional information is given.

6.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

Which of the following fats are usually listed on Nutrition Facts food labels?

Protein, Carbs and fats

Total fat, Saturated and Trans

Vitamins and minerals

Fat, amount of fat and calories

7.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

The recommended daily value of a nutrient should be between:

0-5%

6-19%

20-29%

30-39%

8.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

The percent daily value of a nutrient calculated on a food label is based on a:

3000 calorie diet

2500 calorie diet

2000 calorie diet

1500calorie diet