Vocabulary

A liquid food often eaten as the first course of a meal:

• soap

• sour

• soup

Something you eat between meals is:

• a snail

• a snack

• a snake

The piece of paper that shows how much you owe the restaurant at the end of your meal is the:

• bill

• cash

• building

The person who makes the food in a restaurant is the:

• cook

• cooker

• cookie

Small amounts of food served before the main course:

• beginners

• starters

• premier

Part of a cooker in which you can bake or roast food:

• fire

• oven

• pan

Choose vegetables

• broccoli

• patato

• carrot

• pear

• onion

Choose fruits

• steak

• lemonade

• pear

• cherry

• pineapple

What would you like _____ dessert?

• to

• for

• in

____ I take your order?

• want

• please

• can