
Separate - Food Safe Family
Authored by missy kohl
Specialty
7th - 12th Grade
Used 2+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Cross-contamination is the scientific word for how __________________ can spread from one food product to another.
saliva
bacteria
Covid
2.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Cross-contamination can easily happen when handling raw
meat
poultry
eggs
All of the above
3.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
You should keep "ready to eat foods" away from raw meat.
True
False
4.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
BAC is an invisible enemy ready to strike.
True
False
5.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
BAC is short for
Bad Acne
Foodborne Bacteria
Biology of Food
6.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
How many minutes do you need to wash hands with warm soapy water?
45 seconds
10 seconds
30 seconds
20 seconds
7.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
When you have prepared or handled raw meat or poultry what should you wash in hot soapy water?
cutting boards
dishes
utensils
all of the above
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