Search Header Logo

Glucose, Insulin, Glucagon and Diabetes

Authored by Amanda Whatley

Biology

9th - 12th Grade

NGSS covered

Used 15+ times

Glucose, Insulin, Glucagon and Diabetes
AI

AI Actions

Add similar questions

Adjust reading levels

Convert to real-world scenario

Translate activity

More...

    Content View

    Student View

60 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

3 mins • 1 pt

True or False: Artificial sweeteners (like aspartame and sucralose) do not contain any calories

True

False

2.

MULTIPLE CHOICE QUESTION

3 mins • 1 pt

Media Image

If your blood sugar is low, you are considered what?

Hypoglycemic

Hyperglycemic

Hyperglycemia

Anemic

3.

MULTIPLE CHOICE QUESTION

3 mins • 1 pt

Which of the following is NOT a source of complex carbohydrates?

Pasta

Rice

Potato

Banana

4.

MULTIPLE CHOICE QUESTION

3 mins • 1 pt

Diabetes Mellitus is a chronic disease in which people have ________ glucose in their blood

too much

too little

zero

stable

Tags

NGSS.HS-LS1-3

5.

MULTIPLE CHOICE QUESTION

3 mins • 1 pt

Media Image

What is the blood glucose level after having a serving of pasta at 120 minutes? Enlarge the image to see a graph.

27 mg/dL

50 mg/dL

65 mg/dL

85 mg/dL

6.

MULTIPLE CHOICE QUESTION

3 mins • 1 pt

Media Image

What is the insulin level after having a serving of pasta at 120 minutes? Enlarge the image to see a graph.

27 IU/mL

50 IU/mL

65 IU/mL

85 IU/mL

7.

MULTIPLE CHOICE QUESTION

3 mins • 1 pt

Media Image

What is the glucagon level, after having a serving of pasta at 0 minutes? Enlarge the image to see a graph.

80 pg/mL

110 pg/mL

120 pg/mL

200 pg/mL

Access all questions and much more by creating a free account

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

Already have an account?