
Food Preservation Evaluation
Authored by THERESAMAE BEDAYO
Arts, Science, Education
5th Grade
Used 2+ times

AI Actions
Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...
Content View
Student View
5 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
How can you know if the fish
is still fresh?
Vivid
skin
With little slime.
Vivid
skin, not opaque, with little slime.
Not opaque
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
How to identify if the flour
is still fresh?
No insects
No odor
No lumps
No color
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is the tool used for
peeling the skin of fruits and vegetables?
Knife
Chopping board
Grater
Peeler
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
This is a tool container
used in storing to preserve food.
Mixing bowl
Bowl
Jar
Tupperware
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
How to determine if the fruit is still fresh?
Mature, ripe, and firm.
Mature, ripe, and firm. No bruises or blemishes.
Odorless
No insects
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports

Continue with Google

Continue with Email

Continue with Classlink

Continue with Clever
or continue with

Microsoft
%20(1).png)
Apple
Others
Already have an account?