Cookery Quiz 4

Which of the following tools and equipment used to chop, blend, mix, whip, puree, grate and liquefy foods?

• Blender

• Mixer

• Offset spatula

• Vegetable peeler

Dana need to scrape vegetables such as carrots and fruits, which of tools she need to use?

• Scraper

• Grater

• Vegetable peeler

• Can opener

The following ate characteristics of baked custards, EXCEPT ____.

• Firmness of shape

• Rich and creamy consistency

• Rough texture

• Excellent flavor

Camila has unexpected guest that request a desserts , what dessert is simplest, appetizing and easy to prepare?

• Fruits

• Custard

• Cheese

• Gelatin desserts

These are often used for wrapping certain types of food like suman.

• Plate

• Banana leaves

• Paper

• Earthenware

Proper _____ means cooled dessert must be covered with plastic or placed in a lidded container before storing in the cool room

• Health hazard

• Plating

• Freezing

• Storing

These packaging material is the common form of plastic.

• Flexible film

• Foil

• Paper

• Earthenware

_____ and plating desserts and should be an integral part of how you build the recipe.

• Garnishing

• Decorating

• Flavoring

• Cleaning

It enclosing the foods in materials for pyhsical, chemical, biological protection and tampering resistant

• Storing

• Food packaging

• Plating

• Closing

It contains starch as well a eggs and is used as cake and pastry fillings.

• Custards

• Pastry cream

• Dessert sryup

• Cream