Apply health, safety, and security procedures in the workpla

Abby is planning to put up a cafeteria business. She prepared her capital and menu. But according to an expert she also needs to consider preparedness for slips, trips, falls and manual handling/lifting. What kind of health, safety and security procedures in the workplace is this?

• A. Food Labels

• B. Proper Handwashing

• C. Protecting your property from fire

• D. Protecting your staff and visitors from accidents

Which among the sub-category of protecting your staff and visitors from accidents best describe the scenario: Bruno is always keeping the premises clean, tidy, congestion-free, and well-lit will go a long way to prevent accidents.

• A. Electricity

• B. Fire Safety

• C. Slips, Trips, and Falls

• D. Manual handling/lifting

Cathy makes sure that she uses a secure internal storage area for the combustible materials in the kitchen. What kind of health, safety, and security procedures in the workplace is this?

• A. Proper Handwashing

• B. Protecting your property from fire

• C. Protecting your staff and visitors from accidents

• D. Wearing of Personal Protective Equipment (PPE)

Which of the following kind of health, safety, and security procedures in the workplace is this: Donald, a food cart staff is always wearing plastic gloves during food preparation of “shawarma”

• A. Food Labels

• B. Proper Handwashing

• C. Protecting your staff and visitors from accidents

• D. Wearing of Personal Protective Equipment (PPE)

Liza frequently inspects all of the portable electrical items and fixed Electrical wiring. Which of the following kind of health, safety, and security procedures in the workplace best describes the scenario?

• A.Protecting your property from fire

• B. Proper Handwashing

• C. Protecting your staff and visitors from accidents

• D. Wearing of Personal Protective Equipment (PPE)