Latin Foods

What are the 4 Latin American Regions we talked about in this unit?

What food is most bountiful in regions that are surrounded by water?

• Root vegetables and wheat

• Fruits, vegetables and herbs

• Seafood

• Grain products and beef

What food is most bountiful in regions that have a warm climate all year round?

• Root vegetables and wheat

• Fruits, vegetables and herbs

• Seafood

• Grain products and beef

What food is most bountiful in regions that have cold weather during the year?

• Root vegetables and wheat

• Fruits, vegetables and herbs

• Seafood

• Grain products and beef

What food is most bountiful in regions that are mostly grasslands

• Root vegetables and wheat

• Fruits, vegetables and herbs

• Seafood

• Grain products and beef

There are 30 different varieties of these in Mexico.

• Fruits

• Beans

• Peppers

• Grains

This is a Mexican food that is a crispy fried tortilla spread with the same ingredients as a taco

• Tostados

• Enchiladas

• Empanadas

• Churrasco

This is a Mexican food that is a flour tortilla rolled around meat, beans, cheese, and topped with salsa and grated cheese.

• Tacos

• Tostados

• Enchiladas

• Empanadas

This is a Mexican food that is a folded tortilla filled with meat, beans, vegetables, and a spicy tomato sauce.

• Tacos

• Tostados

• Enchiladas

• Empanadas

What is prepared in a variety of ways with pineapple, pumpkin, and tomato sauces?

• Beef

• Seafood

• Chicken

• Pork