Cooking Equipment
Quiz
•
Life Skills
•
9th - 12th Grade
•
Easy
Maria Crusius
Used 67+ times
FREE Resource
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23 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
It is also called a vegetable strainer are essential for various tasks from cleaning vegetables to straining pasta or tin contents.
Sifter
Spatula
Colander
2.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
I use a grater to .............
all of these
3.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
used to get food out of the oven
4.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
This is a
cylinder
wet (liquid) measuring cup
dry measuring cup
5.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
These are called
Wet measuring cup
Dry measuring cups
6.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
What is the name of this kitchen utensil?
Colander
Bowl
Pan
7.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
This is used to pick up hot foods or serve foods. What is it called?
Spatula
Tongs
Ladle
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