
Bread and Pastry
Authored by Rixa Argueza
Education, Specialty, Other
10th Grade
Used 37+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Used for baking loaf bread
Cake pan
Loaf pan
Custard cup
Muffin pan
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Has sloping sides used for mixing ingredients and comes in graduated sizes
Mixing bowl
Rubber scraper
Measuring cup
Flour Sifter
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A stack oven
Dutch oven
Mechanical oven
Deck oven
Rack Oven
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
used for cutting biscuit or doughnuts
pastry wheel
Spatula
cookie cutter
egg beater
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
used to hold ingredients together
jelly roll pan
mixing bowl
flour sifter
Utility tray
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
it is also called mixing spoon
Spatula
Wooden spoon
Wire whisk
Pastry blender
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
used for cutting fat with flour in the preparation of pies and pastries
Spatula
Pastry blender
Wire whisk
Wooden spoon
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