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Anatomy - Digestive chemicals

Authored by Mike brannon

Biology

9th - 12th Grade

23 Questions

NGSS covered

Used 44+ times

Anatomy - Digestive chemicals
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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which enzyme below is involved in the following chemical digestion process?
FATS---->FATTY ACIDS/GLYCEROL

Lipase
Trypsin
Amylase
Pepsin

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where in the body would HCl be found?

Mouth
Esophagus
Liver
Stomach

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is considered "acidic" on the pH scale?

2
7
8
14

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

__________________ converts fats to emulsified fats

Bile juice

Pancreatic juice

Gastric juice

Orange juice

5.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

What breaks down food in stomach?

enzymes

salivary glands
movement 
time

Tags

NGSS.MS-LS1-7

6.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

What is the function of an enzyme?

enzymes break themselves into small pieces
enzymes slow down chemical reactions
enzymes speed up chemical reactions
enzymes combine products to form reactants 

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The mouth contains salivary glands which produce

polysaccharides
amylases
proteases
lipases

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