
Serving sizes & portion control
Authored by Arwa Yasser
Other, Moral Science
11th Grade - University
Used 26+ times

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7 questions
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1.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
It's important to get too small amount of nutrients
True
False
2.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Forms of using the hand to know the right amount of food
Using a handful
Using a fist
Using two thumbs
All of them
3.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
The amount of food which person chooses to eat at one time, means :
nutrient
portion
overeating
packaging
4.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Overeating is the main cause of ...
hard breathing
diabetes
cancer
obesity
5.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Recommended serving sizes are often given in grams
True
False
6.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Unsaturated oils and vegetable oils are healthy but we must eat them in small quantities because they're :
contain few calories
not good for health
contain a lot of calories
None of the above
7.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
We can use one hand to measure the amount of :
fruits and vegetables
chocolates
milk and dairy foods
fats and oils
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