FACS-Unit 14-Manners

Where should you place your napkin?

• On the table

• On your lap

• Tucked into your shirt

• Under your chair

How much of your food should you cut at one time?

• All of it

• One piece

• A few pieces

• Don't cut it

What should you do if you need something from across the table?

• Get up and get it

• Reach across the table

• Ask for someone to pass it

• Pass your plate and tell someone to serve you

When you have two or more forks:

• use the one closet to your plate

• use the one on your left side

• use the one farthest from your plate

• use the biggest one first

Pass food to the right.

• True

• False

Keep elbows to your sides at the table , especially when cutting food.

• True

• False

At the end of the meal leave the knife and fork across the center of plate.

• True

• False

It is permissible to apply makeup or comb hair at the table.

• True

• False

After cutting food with your knife, do not place the knife in your mouth to clean it off.

• True

• False

Food is served on each person's plate and then brought to the table.

• plate service

• family style

• buffet style