Sandwiches and pizzas

What are the basic kinds of sandwiches and pizza and what are the basic components?

• Grill and baked

• Hot and cold

• Vegetarian and plant base

The name for a small, fancy, closed sandwich with crust removed

• closed

• finger

• open-faced

• wrap

This is NOT a cold sandwich

• canape

• decker

• panini

• submarine

Used as thickening agents in cooked salad dressing recipes

• dry mustard and vinegar

• egg and flour

• milk and sugar

• vinegar and butter

This is a name for a sandwich with three pieces of bread stacked with meats, etc. between each layer

• closed

• finger

• open-faced

• triple-decker

This is NOT a good sandwich SPREAD:

• mayonnaise

• melted butter

• softened margarine

• whipped cheese and butter

This lettuce has less flavor but stays crisp longer than other greens

• butterhead

• iceberg

• romaine

• spinach

This is a good sandwich spread alternative to flavored butter:

• balsamic vinaigrette dressing

• cream cheese

• slaw

• sour cream

An example of a sandwich spread is:

• chicken slices

• mayonnaise

• ketchup

• tuna fish

Bread that is wrapped and stored at room temperature for a least 24 hours is:

• not suitable for preparing sandwiches

• best for preparing sandwiches

• should be frozen before prepping sandwiches

• should be left unwrapped before preparing sandwiches