TLE 10

TLE 10

10th Grade

10 Qs

quiz-placeholder

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TLE 10

TLE 10

Assessment

Quiz

Other

10th Grade

Easy

Created by

Melody Capinpin

Used 22+ times

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

3 mins • 1 pt

Which of the following shows a good quality vegetables

vegetables that uses chemical injectables to mature

infested vegetables

vegetables with bright color

overripe vegetables

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following cooking methods is the healthiest way to cook vegetables.

deep frying

steaming

sauteing

toasting

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is not true about vegetable dishes

it is the healthiest food dishes

you can get all types of vitamins and minerals from it

it needs to be prepared before they are ready to serve

it is made with different vegetables and can be serve with meat

4.

OPEN ENDED QUESTION

3 mins • 1 pt

Why do we need to use a separate chopping boards for vegetables and meat?

Evaluate responses using AI:

OFF

5.

OPEN ENDED QUESTION

3 mins • 1 pt

What are the indications of a fresh and good quality vegetables

Evaluate responses using AI:

OFF

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is not true about chef knife

it is used for cutting

it is used to chop and slice vegetables

it is also called as french knife

it can do all task in the kitchen

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following shows the use of colander.

it is used to cut ingredients

it is used to drain and wash ingredients

it is used to peel off the ingredients

it keeps the ingredients fresh

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