Storing of Seafoods

The viscera must be removed first before storing.

It is wrapped to prevent freezer burn.

Apply the First In First Out procedures.

It should be left in its original moisture proof wrapped.

It should be kept in cold and wet cartons upon storing.

It may be stored for 1 to 2 days.

Keep well wrapped to prevent freezer burn.

It can be stored in original container in refrigerator at 30 F to 34 F.

It should be wrapped before placing on ice or covered or simply refrigerated.

Use drip pans to allow for drainage of melted ice.