BAKERY VOCABULARY

BAKERY VOCABULARY

University

15 Qs

quiz-placeholder

Similar activities

Recipes

Recipes

6th Grade - University

15 Qs

How strong is your vocabulary

How strong is your vocabulary

University

15 Qs

Most popular foods around the world

Most popular foods around the world

7th Grade - Professional Development

10 Qs

Week 3 quiz Culinary Arts

Week 3 quiz Culinary Arts

University

10 Qs

Review Lesson 5 - Starlight 5

Review Lesson 5 - Starlight 5

KG - Professional Development

17 Qs

Now You're Cooking Vocabulary

Now You're Cooking Vocabulary

6th Grade - University

15 Qs

Cooking Tools

Cooking Tools

University

20 Qs

BAKERY VOCABULARY

BAKERY VOCABULARY

Assessment

Quiz

English

University

Medium

Created by

bryan chaparro

Used 12+ times

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image

What is this?

BREAD

DESSERT

WAFFLE

PASTRY

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Choose the image that represents the flour...

Media Image
Media Image
Media Image
Media Image

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image

What is this?

BOWL

ROLLING PIN

BENCH SCRAPER

COOLING RACK

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

This equipment is used to mix the dough

Media Image
Media Image
Media Image
Media Image

5.

MULTIPLE SELECT QUESTION

1 min • 1 pt

Which ingredients are not bakery ingredients? (choose the two ingredients that are not used)

EGG

CHOCOLATE

PANCAKE

YEAST

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Where bread is baked...

OVEN

DOUGH BLENDER

COLD STORE

BAKING SHEETS

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

In this equipment the bread is fermented....

Media Image
Media Image
Media Image
Media Image

Create a free account and access millions of resources

Create resources
Host any resource
Get auto-graded reports
or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?