Beeda Ang May-alam - April 1st Week

What is the contact time in sanitizing vegetables/eggs?

• 1 minute

• 2 minutes

• 3 minutes

• 4 minutes

What is the holding time f Chlorinex?

• 30 minutes

• 2 hours

• 3 months

• 4 hours

(a)   our people with knowledge on Food Safety.

The following are major Food Safety requirements except for:

• Personnel Health Protection

• Water

• Drainage

• Filtration

What is SD 6A?

• Bug

• Weevil

• Termite

• Rat

Scoop, fold and press the breading _______ towards you during breading.

• 1 time

• 2 times

• 3 times

• 4 times

How many maximum scoop/s of Palabok Sauce that can be reheated in the microwave?

• 5 scoops

• 10 scoops

• 15 scoops

• 20 scoops

What tool is used to scoop ground coffee during weighing?

• 3 oz scooper

• 3 oz ladle

• 3 oz spoon

• 3 oz gourment ladle

Replace CO2 cylinder when pressure needle is in the (a)   already.

Hold accusalt at least (a)   over the cooked fries