
Stock Control and Management
Authored by Meta Maiy
Professional Development, English
Professional Development
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13 questions
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1.
OPEN ENDED QUESTION
1 min • Ungraded
What is the definition of STOCK CONTROL?
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Answer explanation
Stock control is used to show how much stock you have at any one time, and how you keep track of it.
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
_ _ _ _ _ is the finished product ready to sell into a marketplace.
Stock
Inventory
Goods
Service
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
The basic formula of business is Profit = Sales – Expenses. Lean manufacturing aims to ..........
Reduce expenses
Increase sales
Balance sales and expenses
Increase expenses
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
The purchase-order LEAD TIME is the ...........
Time between receiving a customer order and producing the products
Time between placing an order and its delivery
Time between receiving a customer order and delivering the items
Time required to correct errors in the defective products
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
_ _ _ _ _ _ _ _ _ is the raw material used for making the product, work in progress goods and finished product.
Stock
Inventory
Goods
Service
6.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What is a " Minimum Stock Level " ?
This is when you re-order stock when it reaches a particular level.
This is where stock arrives and is sold immediately.
This is where perishable items get sold first.
This is where shrinkage occurs
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What is BUFFER STOCK ?
Stock which is sent just in time
Stock which gets placed onto the shop floor before it expires
Stock which does not get sold
Extra stock which is kept in case of demand
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