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KITCHEN TOOLS AND EQUIPMENT

Authored by Mikhaella Nazar

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University

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KITCHEN TOOLS AND EQUIPMENT
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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

A wooden or plastic board where meat, fruits, and vegetable are cut.

Can Opener

Cutting board

Whisk

Strainer

2.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Cooking equipment used in broiling fish, meat, or vegetables like corn and sweet potato.

Refrigerator

Oven

Barbecue Grill

Pressure Cooker

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

It is used to scrape vegetables, such as carrots and potatoes, and to peel fruits.

Whisk

Peeler

Vegetable Peeler

Grater

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

It is used for dry-heat cooking (like baking).

Oven

Electric Mixer

Barbecue Grill

Pressure Cooker

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

It is use to open a food tin, preferably with smooth operation, and comfortable grip, and turning knob.

Strainer

Can Opener

Whisk

Serving Tong

6.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Media Image

KITCHEN TOOL

KITCHEN EQUIPMENT

7.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Media Image

KITCHEN TOOL

KITCHEN EQUIPMENT

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