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KSS Cattle Team - Meat Judging - Retail Cuts Photo Credit Barry

Authored by Lisa Mawhinney

Other

KG - 12th Grade

Used 60+ times

KSS Cattle Team - Meat Judging - Retail Cuts  Photo Credit Barry
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13 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

Media Image

What cut of meat is this?

Chuck

Brisket

Ribeye

Blade

2.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

Media Image

What cut of meat is this?

Silverside Steak

Cube Steak

Ribeye Fillet

Short Ribs

3.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

Media Image

What cut of meat is this?

T-Bone

Strip Fillet

Rib Steak Bone In

Rib Steak Bone Out

Answer explanation

Media Image

4.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

Media Image

What is this cut of meat?

RanchSteak

Chuck Steak

Shoulder Steak

Flat Iron Steak

5.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

Media Image

What is this cut of meat?

Sirloin

Scotch Fillet

T-Bone

Rump

6.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

Media Image

What is this cut of meat?

Knuckle

Rump

Shin

Chuck

Answer explanation

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7.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

Media Image

What is this cut of meat?

Topside

Rump

Sirloin

New York

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