
Science
11th Grade
Used 2+ times

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7 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
What is fermentation ?
Fermentation is the complete breakdown of glucose in limited or no oxygen conditions.
Fermentation is the complete breakdown of glucose in excess oxygen conditions.
Fermentation is the incomplete breakdown of glucose in limited or no oxygen conditions.
Fermentation is the incomplete breakdown of glucose in excess oxygen conditions.
2.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
True
False
3.
FILL IN THE BLANK QUESTION
1 min • 5 pts
What type of Fermentation is the breakdown of glucose into lactic acid and energy?
(a)
4.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
In ___, ethanol is used in the making of beer and wine.
Yeast
Plants
Lactobacillus
Human muscle cell
5.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
What enzyme do paddy plants produce to break down ethanol molecules into non-toxic carbon dioxide ?
Alcohol Dehydrogenase
Alcohol Hydrogenase
Alcohol Dehydrogenese
Alcohol Dihydrogenase
6.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
___ is used in milk fermentation to produce yoghurt.
Yeast
Plants
Lactobacillus
Human muscle cell
7.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
In ___, lactic acid is produced and accumulates causing fatigue.
Yeast
Plants
Lactobacillus
Human muscle cell
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