Chapter 20 - Food Safety & Storage

Chapter 20 - Food Safety & Storage

9th - 12th Grade

32 Qs

quiz-placeholder

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Chapter 20 - Food Safety & Storage

Chapter 20 - Food Safety & Storage

Assessment

Quiz

Life Skills, Education

9th - 12th Grade

Hard

Created by

Julianne Hogan

Used 1+ times

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32 questions

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1.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Substances that make food unfit for use.

2.

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1 min • 1 pt

Sickness caused by eating food that contains a harmful substance.

3.

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1 min • 1 pt

Living creature that are visible only through a microscope.

4.

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1 min • 1 pt

Single celled microorganisms

5.

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1 min • 1 pt

Poisons produced by bacteria.

6.

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1 min • 1 pt

Protected cells that develop into bacteria under the right conditions.

7.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Keeping food safe to eat by following proper food handling and cooking practices.

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