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Kitchen Safety

Authored by Esther Aloia

Life Skills

9th - 12th Grade

Used 3+ times

Kitchen Safety
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34 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

Mise en place does not need to be checked by Mrs. A during a lab

True

False

2.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

What needs to be sanitized during a lab?

Chairs

Countertops

Tables

All the above

3.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

True or False: Clean up spills whenever you have a chance

True

False

4.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

When opening the oven door you should stand

off to the side

in front of the oven door

it doesn't matter

5.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

Which direction should pan handles face on the stove top?

where you can easily hold the handle

towards the center

off the side

6.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

How can you prevent electrical shock?

Plug in appliances with dry hands

Don't yank the cord out of the wall

Keep the appliances away from water

All are correct

7.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

What is the first step when someone is choking?

Give 5 back blows

Call 911

Ask them if they are choking

Ask for consent

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