Biological Molecules

Basic units of cabohydrates.

• simple sugars

• amino acids

• fatty acids and glycerol

• nucleotides

Basic units of proteins.

• simple sugars

• fatty acids and glycerol

• nucleotides

• amino acids

Tags

NGSS.HS-LS1-6

Basic units of lipids.

• nucleotides

• amino acids

• simple sugars

• fatty acids and glycerol

Tags

NGSS.MS-PS1-1

An example of simple sugar (monosaccharide).

• glucose

• sucrose

• starch

• glycogen

An example of larger sugar molecule (disaccharide).

• glucose

• sucrose

• cellulose

• glycogen

Tags

NGSS.MS-PS1-1

Two examples of much larger sugar molecules (polysaccharides).

• starch

• sucrose

• glucose

• glycogen

Tags

NGSS.HS-LS1-6

State of fats at room temperature.

• solids

• liquids

• gases

Tags

NGSS.MS-PS1-4

NGSS.MS-PS3-4

State of oils at room temperature.

• solids

• liquids

• gases

Tags

NGSS.MS-PS1-4

Lipids are important in forming _____________.

• DNA

• RNA

• cell membanes

• cytoplasm

Tags

NGSS.MS-LS1-2

Which biomolecule are in starches and fibers?

• Lipid
• Protein
• Nucleic Acid
• Carbohydrate