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Wed. 9/14/22

Authored by Colleen Hilker

Biology

9th - 12th Grade

Used 7+ times

Wed. 9/14/22
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6 questions

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1.

MULTIPLE SELECT QUESTION

45 sec • 5 pts

Monosaccharides include...

glucose

galactose

fructose

jelly beans

Answer explanation

Media Image

There are 9 different types of monosaccharide, and 3 common monosaccharides in foods are:

glucose

fructose

galactose

2.

MULTIPLE SELECT QUESTION

45 sec • 5 pts

Disaccharides include...

gummi bears

sucrose

lactose

maltose

Answer explanation

Media Image

The 3 major disaccharides are sucrose, lactose, and maltose.

3.

MULTIPLE SELECT QUESTION

45 sec • 5 pts

Polysaccharides, or carbohydrates, include the molecules...

glycogen

bread

starch

cellulose

cake

Answer explanation

Media Image

Biomolecules, or macromolecules (large molecules) that are polysaccharides include:

-glycogen

-starch

-cellulose

4.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

Media Image

Which of these carbohydrates provides plants with structural strength and rigidity?

disaccharides

glycogen

starch

cellulose

Answer explanation

Media Image

Cellulose gives plants the fibers they need to stay rigid and grow tall.

The cellulose, or fiber, we eat in vegetables, fruits, and whole grains, keeps us healthy.

We also use cellulose in wood and paper.

5.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

Which carbohydrate that gives us long-lasting energy is found in potatoes, pasta, and bread?

monosaccharides

glycogen

starch

cellulose

Answer explanation

Media Image

Starches are polysaccharides that generally take our body longer to break down, giving us long-lasting energy.

6.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

Which carbohydrate is the limited stored energy

found in animals' muscles and livers?

disaccharides

glycogen

starch

cellulose

Answer explanation

Media Image

Cellulose is the polysaccharide animals keep as stored energy in our muscles and livers.

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