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Kitchen Safety Review

Authored by Dave Collins

Other

9th - 12th Grade

Used 3+ times

Kitchen Safety Review
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25 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What class of fire extinguisher is used on an electrical fire?

A

B

C

D

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What fuel source would a class B fire extinguisher be used on?

Paper/Trash

Flammable liquid/gas

Electrical

Cooking Oils

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Cooking oil and grease require which class of fire extinguisher?

A

B

C

K

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the letter P stand for in P.A.S.S.

Push

Pull

Put

Pass

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the letter A stand for in P.A.S.S.

Aim

Align

Arm

Affirm

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which knife is safer?

A dull knife

A sharp knife

A chef's knife

A paring knife

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should be your first step in extinguishing a small grease fire on the stovetop?

Move it off the stove

Call 911

Put a lid on it

Throw water on it

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