A student fi lled two Petri dishes with a clear gel made with corn starch. He was given two unknown solutions (A and B) and was asked to determine which solution contained a chemical that digests starch. Using a clean cotton swab, he dipped it into solution A and wrote a “?” invisibly onto the gel in one of the Petri dishes. He repeated the same procedure on the second Petri dish with a clean cotton swab he dipped in solution B. Twenty minutes later, he added starch-indicator solution to the surface of both Petri dishes. The surface of the Petri dish with solution A added turned completely blue. Most of the surface of the Petri dish to which solution B was added was blue, except the “?” was clear. The results are illustrated in the attached picture.
An observation that supports the student’s conclusion that solution B contained a chemical that digests starch is that the