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Kitchen Review

Authored by Natalie Selvey

Design

9th - 12th Grade

Used 4+ times

Kitchen Review
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does ADA stand for? (the one we talked about yesterday)

Advancements in design & architecture

Americans with Disabilities Act

Architecture design application

American Dental Association

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A kitchen is what kind of zone? (First & foremost)

Private

Social/Public

Open floor plan

Work/Storage

3.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

A kitchen is used for which of the following?

Storage

Food Prep

Cooking

Cleanup

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A work triangle should be at least how many feet?

4 feet

8 feet

12 feet

16 feet

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A work triangle shouldn't be bigger than how many feet?

26 feet

12 feet

38 feet

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is included in the traditional work triangle?

Sink, trash can, oven

Cooktop, oven, fridge

Range, fridge, sink

Garbage disposal, sink, fridge

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the least efficient kitchen layout?

One Wall

L Shape

Galley

Island

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